Info about Restuarants
Expensive restaurants in France
58 Tour Eiffel Restaurant is one of the most visited restaurant in france because, let’s see, it is simply situated in the Eiffel Tower. Who wouldn’t like to have such a freat view of the surroundings while they eat ? It was opened last year and the design was conceived by the famous designer Patrick Jouin. This is a modern restaurant, with an online booking option. It is simply the best place to fine in paris even if you are here for business or you want a romantic dinner.
One meal at Lasserre usually costs around the sum of 100 euro, so it is one of the msot expensive rstaurants from France. It is situated in Paris, very close to the River Seine. How you are dressed is very important, and the jacket and tie are very important too. This is an elegant and luxurious restaurant, with amazing chandeliers and crystal glasses. To reach the dinning room you will have to take an elevator. The rstaurant is opened from Tuesday to Sunday, and in those days it is not opened between the hours 3pm and 7:30 pm. Many people came here to try the chef Jean Louis Nomicos dishes. He will prepare you a great meal, and you will feel extraordinary because the atmosphere in this restaurant is unique.
Chez Julien offer its guest french cuisine, in a restaurant situated in Rue du Pont Louis Phillipe on Paris. An average meal costs here just under 100 euro. This is an restaurant with tradition in Paris, it was fonded in the last part of the 18th century. You can find it very easily because it is situate near the L’Eglise de St Gervais. But this is not an old restaurant, it was renovated by its new owners but it is true that this new design has a retro feel. The menu offer you many possibilities, one option is the “rack of lamb” that is delicious. This is a great place for a romantic dinner and if you want to feel like you are livinf in the traditional Paris.
Maison Prunier is also situated in the capital city of France. This restaurant is very special, because it has a certain look, the main reason is the art deco design. It serves to its fuest fish and seafood cuisine. It was founded in the start of the 20th century and many of the old dishes are still offered to the guests.